Caspian Caviar & Co

Royal Osetra - Acipenser Gueldenstaedtii

$132.00 USD

~~$176.00 USD~~ $132.00 USD

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Shipping calculated at checkout.

Size 50 g (1.7 oz.) 125 g (4.4 oz.) 250 g (8.8 oz.) 500 g (17.6 oz.) 1000 g (35.3 oz.)

Quantity

Royal Osetra is prized for its distinct, refined flavor and delicate texture. Harvested from the esteemed Osetra sturgeon, this caviar presents medium-sized pearls that vary from light to dark brown. Each pearl delivers a nutty, buttery taste, accompanied by a hint of the sea, making it a luxurious experience for discerning palates. Perfect for those seeking an authentic and memorable caviar indulgence, it pairs beautifully with traditional garnishes or enjoyed simply on its own.

Ingredients: Sturgeon Roe and Salt

Nutrition Facts

Average Nutritional Value per 100g

Energy: 250 Kcal/1047 KJ
Fat: 20.7 g
Saturated fat: 5.2 g
Unsaturated fat: 15.5 g
Carbohydrates: 3.5 g
Sugar: 0.0 g
Protein: 20.5 g
Salt: 3.3 g
Sodium: 1.5 g

Vitamins: B12, B6, D, B2, A
Minerals: Selenium, Calcium, Magnesium, Iron, Phosphorus

Shipping

Perishable - FedEx First Overnight
$65 Flat-rate Shipping
Free Shipping on orders over $500

Instructions for Storing

SHELF LIFE

Caviar is very perishable. Upon arrival, OPEN the package, remove the caviar, and place the can(s) in the fridge. Do not put the entire unopened package in the fridge. The recommended temperature for storing caviar is 28°F (-2.2°C) to 32°F (0°C). We recommend consuming caviar within 3 weeks of purchasing. Most household refrigerators won't reach this temperature, so place the caviar in the coldest part, which is the very bottom drawer. Do not keep caviar in the freezer. This will destroy its delicate texture.

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